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香炸金针菇
Crunchy Golden Mushrooms

With its lightly salted flavour, this celebrated dish will definitely be an addictive and entirely satisfying appetizer.


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烧肉咸蛋荷叶饭
Roasted Meat & Salted Egg

A mouthwatering dish presented in a neat parcel, wrapped in lotus leaves to encapsulate the flavours of fragrant rice, roasted meat and salted egg.

烧烤鳗鱼荷叶饭
Grilled Eel

The unique combination of fragrant Chinese lotus wrapped rice and Japanese grilled river eel makes it a definite must-try.


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酸菜鱼汤  
Spicy Pickled Vegetables & Fish Soup

A well-balanced mix of spices and complex flavours, the soup is boiled with fish slices to further enhance the sweetness of the soup.

汤点王罗宋汤  
Signature Chinese-style Borsch Soup

Boiled to perfection, the soup has a natural fruit sweetness which makes it a definite palate pleaser.


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红油抄手捞面
Pork Dumplings in Szechuan Chilli Oil w/Noodles (Dry)

Savour this famous traditional Szechuan dish of steamed pork dumplings with noodles in spicy Szechuan chilli oil.

烧鸭面 (干/汤)
Roasted Duck w/ Noodles (Dry/ Soup)

Crispy on the outside, tender on the inside. A definite delicious meal suited for all.


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皮蛋瘦肉粥 
Century Egg & Lean Pork Congee

Tenderized meat infused with the fragrance of congee and the familiar flavour of century eggs.

南瓜芋头粥
Golden Pumpkin & Taro Congee

Enjoy the sweetness of pumpkin and taro blended together in simmered congee.


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炸肉干豆腐
Deep-fried Bean Curd w/ Bak Kwa

A deliciously new method of having your bean curd. Quickly becoming a top favourite, this combination is not to be missed.

黄金三菇卷
Assorted Mushrooms w/ Cabbage Wrap

Created to excite the palate, this unique dish is a delicious cocoon of assorted mushrooms wrapped in cabbage.


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凤梨烤骨王 
Braised Spare Ribs w/ Pineapple

Sink your teeth into the flavourful and tender meat, with a slice of tangy pineapple.

杭州酱鸭 
Crispy Skin Duck in Hangzhou-style

Succulent duck meat with crispy skin is served to tempt your taste buds.

金瓜奶虾球
Prawns w/ Golden Pumpkin Sauce

Delve into the luxurious delights of fresh juicy prawns coated with a thick and palatial golden pumpkin paste, complete with salted egg yolk for a pleasant finishing touch.


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黑椒猪扒拌炒饭
Deep-fried Black Pepper Pork Chop Fried Rice

Dig into a hearty meal of fried rice accompanied with pork chop deep fried to a crispy golden hue.

黑椒蟹肉炒冬粉
Sauteed Vermicelli w/ Black Pepper Crab Meat

Juicy crab meat tossed in black pepper sauce. Enjoy this Shanghainese dish that has been given a local touch.


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糯米烧卖 
Glutinous Rice Siew Mai Dumplings

Enjoy your glutinous rice as a bite sized dumpling, delicately wrapped in a soft chewy translucent skin.

鸳鸯萝卜糕
Steamed Radish Cake w/ Carrot

Steamed to perfection, our steamed radish cake with carrot is a must-try delicacy.

松菇素菜饺(素)
Steamed Hongshimeiji Mushroom Dumplings

Served up warm and spotting a nice thin skin, with a chewy interior, this dumpling makes a deliciously good snack on its own.


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马蹄条 (冻)
Chilled Water Chestnut Rolls
A translucent delight, this Chilled Water Chestnut Rolls will leave you wanting more.

杨枝甘露
Chilled Mango Sago

For something soothing, indulge in the sweet mixture of mango and juicy sago bits.

黑龙江之雪
Black Glutinous Rice w/ Coconut Ice-cream

Served cold, this dessert is a blend of smooth black glutinous rice topped with a scoop of coconut ice-cream best combined to give a pleasant finish to your meal.